[ad_1] India has a wide range of cuisine. India is known to the world for use of spices in food. The “Indian Curry” is famous world over. India is a vast country; therefore there is a difference in the cuisine in different parts of India. The south Indian food has its own distinct flavor, while… Continue reading Indian Cuisine Recipes and Indian Cuisine Food
Category: Recipes
Koramangala Hotels, Bangalore Are Well Within Your Budget
[ad_1] In case you want to stay in the Koramangala area in Bangalore then there are no worries in finding a decent accommodation. This is because there are all types of accommodation options available in this area right from the cheapest to the expensive. Since Koramangala is centrally located in the city and not far… Continue reading Koramangala Hotels, Bangalore Are Well Within Your Budget
Budget Hotels in Mumbai – Save and Savor
[ad_1] Magical Mumbai, named after the local deity, Mumbadevi, is a conglomeration of seven islands on the Konkan coast. The name of the city was changed from Bombay to Mumbai in 1995. The metropolis has emerged as India’s financial and celluloid capital. The aura of the city attracts people from near and far to its… Continue reading Budget Hotels in Mumbai – Save and Savor
The Difference Between Botanical Skin Care and Organic Skin Care
[ad_1] There are such a large number of products on the market which claim to be pure and free of any harmful chemicals or toxins. There are products which claim to be botanical skin care, organic skin care or holistic skin care products. Many of these products are very similar, safe and effective but if… Continue reading The Difference Between Botanical Skin Care and Organic Skin Care
Advantages of Adding Foxtail Millet in the Regular Diet
[ad_1] Foxtail millet is obtained from Setaria italic. Its are called foxtail millet due to its resemblance to the fox tail look. It is included in the staple diet in South India and is also known as kora, thinai, navane etc. Nutritional value Foxtail Millet is said to be a very rich source of carbohydrates,… Continue reading Advantages of Adding Foxtail Millet in the Regular Diet
Ragi or Finger Millet – Its Health Benefits and a Quick Dessert
[ad_1] These tiny deep red pearls called Ragi or finger millet are bundle of nutrients. A whole grain which I came to know about much later in life. Until then the cobs or the fingers of ragi used to decorate my vase of dry flower arrangement for long. It was only when I came to… Continue reading Ragi or Finger Millet – Its Health Benefits and a Quick Dessert
The Healthiest Way to Cook Rice (and Other Grains)
[ad_1] Rice is an excellent staple, well balanced in nutrients and nourishing to the body. And as much as it is important to choose not-overly processed, non-enriched, unbleached rice, equally important is the way you cook it. We are here to tell you about the healthiest way of cooking rice which happens to be the… Continue reading The Healthiest Way to Cook Rice (and Other Grains)
Disease Aetiology: Roga Karana
[ad_1] The cause of disease involves many different aspects from the imbalance of the dosa, to an imbalanced digestive fire (agni), to the accumulation of ama, to the obstruction of the channels (srotas) and the deficiency of the dhatu. Internally, the movement of disease is from the mind to the body where the attitudes of… Continue reading Disease Aetiology: Roga Karana
Idli Maker – How to Make a Delicious South Indian Snack From Home!
[ad_1] Most of you might have heard about the idli maker kitchen appliance. At least those of you who are familiar in the kitchen must have! For all those who are not, here is a quick intro for this time saving appliance which provides you one of the most popular south Indian snacks right from… Continue reading Idli Maker – How to Make a Delicious South Indian Snack From Home!
Gluten Free Bread
[ad_1] The secret of excellent gluten free bread dough is the subtle balance of carefully blended ingredients. Together the ingredients need to impersonate gluten. An authentic bread also needs to be ‘yeast based’ which helps give bread its’ “bready flavour and feel” which of course differs to that of cakes. Many gluten-free breads end up… Continue reading Gluten Free Bread