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Boondi are cute little water droplet sized deep fried Indian snack. They are golden in colour and are prepared from gram flour as a base ingredient. Raita Boondi is a classic yoghurt based salad or dip recipe made with deep fried Boondi pearls. it is typically served as a cooling dip along with roti, chapati or rice based dishes like Pulav or Biryani. In order to make delicious Raita Boondi, first take a bowl and add chilled curd in it. Next, add salt, roasted cumin powder, chilli powder, little chaat masala & finely chopped coriander, whisk gently till you form a smooth texture. Finally garnish it with our golden Boondi pearls and serve! Our Raita Boondi will not only satisfy your desire for tasty foods but also serve your family and friends for festive meetings in the best way. The raw material and packaging material used in the products are purchased with utmost care and selection criteria. The oil, pulses, grains and spices are all minutely examined, sorted, cleaned and then used in the final product to provide that premium quality. . BT Fresh Dairy Farm is a business enterprise which is owned and run by women. It is established for the development and promotion of desi cow breeds & promoting their healthy A2 products, and organic snacks. Enjoy the mouth-watering taste of organic and healthy Indian snacks by BT Fresh
ORGANIC INGREDIENTS: Prepared with Organic Besan, sea salt and other Organic Spices. No colour, no soda or preservatives added. All our products are made from Organic Ingredients without compromising the taste that we love.
TASTE: Classic Salty Taste. Feels amazing with chaat recipes like Dahi Bhalla, Dahi Vada or added in Jaljeera or mixed in the spicy water of Pani Puri. TEXTURE: Tiny, round & crunchy Boondi. These crispy tiny balls (Boondi) when mixed with Dahi/Curd makes an excellent Boondi Raita. This Raita goes very well with Dishes like Biryani & Pulao.
SHELF LIFE: Best before 4 months from manufacturing. Store in cool and dry place & do not refrigerate.
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